World Dining Adventures

Summer can be the best time to think of food inspired by proximity to the sea.  And Talia's Cuzina is a small establishment that provides catered as well as on-site meals with the taste of the Mediterranean.  Chef Chris Panagiotopoulos followed his mother's love for Mediterranean cooking while managing/owning different restaurants in Canada, California and Maryland.  

Talia Cuzina is a very small restaurant along a busy road, and you may have whizzed by it on your way to other places.  But we suggest you stop and try the cuisine in our World Dining Adventure August meal.  Although there are a very few outdoor seats, the constant traffic makes eating inside much more desirable.

Parking near Talia's is very restrictive, so we are suggesting that NBV diners meet at Knowles and Armory Avenue (just south of Frankly Pizza location) where on-street parking is easy to find and then car pool to Talia's.  Car pool drivers can then offload passengers and then park in the few spots available in the industrial complex behind the restaurant.  

Register at: https://www.zeffy.com/ticketing/lunch-at-talias-cuzina

Note:  If all registrations are filled, please email park21217@aol.com to get on the wait list for the event.